Light, intense primary fruit, dry, tangy.

Dry, hints of pipfruit, tender scent of spices and herbs, typical Veltliner from the village Gobelsburg.

Dry, intense spiciness, precise, fresh minerality on the palate, zesty and vibrant finish.

Dry, ripe and yellow fruit accentuation, peppery, hints of limestone, complex & elegant structure.

Dry, very limited number of grapes, old vineyard, strong, high density, suitable for long storage.

Dry, delicate peach odour, citrusaroma, racy acidity, elegant crispness.

Dry, fully ripe apricot, smooth, balanced, very harmonic wine.

Dry, vinified in the steel tank, smells and tastes like fresh apples.

Dry, fine bouquet, reminds of fresh bread, fits perfectly to fish.

Dry, aromatic bouquet, dynamic wine, fine acidity on the palate

Dry, intense aroma of Maracuja, a bit of Cassis, vibrant.

Dry, light, fresh cherry aroma, perfect aperitif-wine.

Dry, purple-red colour, mild tannin, odour reminds of sour cherry.

Dry, full-bodied, aged in Barrique-barrels, subtle sour-cherry aroma and vanilla aroma from the oak build a perfect balance, suitable for storage

Dry, ruby-red, full-bodied redwine, odour reminds of blackberries, particularly fits to dark meat and cheese.

Dry, vibrant, dark redwine, subtle hay-odour, tender vanilla-aroma through 16 month of barrique-storage, unfiltered, suitable for storage.